Calculated based on number of publications stored in Pure and citations from Scopus
1979 …2022

Research activity per year

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  • 2001


    Hendricks, L. K. & Kutlar, A., Jan 1 2001, Handbook of Nutrition and Food. CRC Press, p. 941-959 19 p.

    Research output: Chapter in Book/Report/Conference proceedingChapter

    2 Scopus citations