• Source: Scopus
  • Calculated based on no. of publications stored in Pure and citations from Scopus
1979 …2021

Research activity per year

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Network

R. J. Martin

  • University of Georgia
  • Department of Foods and Nutrition
  • Monell Chemical Senses Center
  • Pennington Biomedical Res. Cen.
  • College of Home Economics University of Georgia
  • LSU Pennington Biomedical Research Center
  • Department of Foods and Nutrition
  • Department of Foods and Nutrition, University of Georgia
  • Pennington Biomedical Res. Cen.
  • St. George's Hospital Medical School
  • St George's Hospital London
  • St. George's University of London
  • Department of Clinical Neurosciences

External person

Donna H. Ryan

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center
  • Louisiana State University
  • Lousiana State University
  • Louisiana Stt. Univ., 6400 P.
  • 6400 Perkins Road
  • University of Georgia
  • Neuroscience Department
  • Department of Foods and Nutrition, University of Georgia
  • Departments of Neuroscience and Biostatistics
  • Department of Nutrition
  • Laboratory of Neurosciences

External person

Timothy J. Bartness

  • Georgia State Univ.
  • Center for Behavioral Neuroscience
  • Georgia State University
  • University of Georgia
  • University of Georgia
  • Center for Behavioral Neuroscience
  • Department of Biology
  • Department of Biology
  • Center for Behavioral Neuroscience
  • Department of Biology
  • Department of Biology
  • Neuroscience Institute
  • Center for Obesity Reversal
  • Department of Biology
  • Department of Foods and Nutrition
  • Center for Behavioral Neuroscience

External person

Tiffany D. Mitchell

  • Louisiana State University
  • LSU Pennington Biomedical Research Center
  • Dawson Hall
  • University of Georgia
  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia
  • Departments of Neuroscience and Biostatistics
  • Department of Foods and Nutrition
  • Department of Foods and Nutrition
  • Department of Nutrition
  • Department of Foods and Nutrition

External person

G. N. Smagin

  • LSU Pennington Biomedical Research Center
  • Louisiana State University
  • Lousiana State University
  • Pennington Biomed. Research Center
  • 6400 Perkins Road
  • Neuroscience Department
  • Departments of Neuroscience and Biostatistics
  • Laboratory of Neurosciences

External person

Jun Zhou

  • Neuroscience Department
  • LSU Pennington Biomedical Research Center

External person

Emily W. Kelso

  • University of Georgia
  • UGA
  • University of Georgia
  • Department of Foods and Nutrition
  • Department of Foods and Nutrition
  • Department of Foods and Nutrition

External person

William P. Flatt

  • University of Georgia
  • University of Georgia
  • Department of Foods and Nutrition
  • Department of Foods and Nutrition
  • Department of Foods and Nutrition, University of Georgia
  • Department of Foods and Nutrition

External person

S. Redmann

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center
  • University of Georgia
  • Louisiana State University
  • Departments of Neuroscience and Biostatistics
  • Department of Nutrition

External person

T. R. Kasser

  • University of Georgia
  • Department of Foods and Nutrition

External person

Steven R. Smith

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center
  • Louisiana State University
  • Pennington Biomedical Research Ctr.
  • Exp. Endocrinology Laboratory
  • Exercise and Nutrition Program

External person

G. R. Hervey

  • University of Leeds

External person

Bradley D. Youngblood

  • Pennington Biomed. Research Center
  • 6400 Perkins Road
  • LSU Pennington Biomedical Research Center
  • University of Georgia
  • Neuroscience Department
  • Department of Nutrition

External person

Leigh Anne Howell

  • Pennington Biomed. Research Center
  • Lousiana State University
  • Louisiana State University
  • Louisiana Stt. Univ., 6400 P.
  • LSU Pennington Biomedical Research Center
  • Departments of Neuroscience and Biostatistics

External person

John W. Apolzan

  • Georgia Health Sciences University
  • JWA: Pennington Biomedical Research Center
  • LSU Pennington Biomedical Research Center
  • Medical College of Georgia
  • Department of Physiology
  • Augusta University

External person

Bhavna N. Desai

  • Georgia Health Sciences University
  • Department of Physiology
  • Medical College of Georgia
  • Augusta University
  • Institute of Molecular Medicine and Genetics and Department of Neurology
  • Department of Physiology

External person

M. Drewry

  • University of Georgia
  • Department of Foods and Nutrition
  • College of Home Economics University of Georgia
  • Department of Foods and Nutrition, University of Georgia

External person

G. Tobin

  • University of Leeds

External person

You Zhou

  • Louisiana State University
  • Louisiana Stt. Univ., 6400 P.
  • LSU Pennington Biomedical Research Center
  • Neuroscience Department

External person

J. J. Zachwieja

  • LSU Pennington Biomedical Research Center
  • Louisiana State University
  • Louisiana State Univ.
  • Exercise and Nutrition Program

External person

Denis Richard

  • Université Laval
  • Laval University
  • Centre de Recherche de l'Hôpital Laval
  • Université Laval
  • Department of Anatomy and Physiology
  • Department of Anatomy and Physiology

External person

Harvey J. Grill

  • University of Pennsylvania
  • Univ. of Pennsylvania
  • Department of Psychology
  • Graduate Groups of Psychology and Neuroscience

External person

Jun Zhou

  • LSU Pennington Biomedical Research Center
  • Louisiana State University
  • Pennington Biomed. Research Center
  • Neuroscience Department
  • Neurosciences Laboratory
  • Dept. Vet. Physiol., Pharmacol., T.
  • Wuhan University School of Medicine
  • Medical College of Georgia
  • Wuhan University
  • Department of Cellular Biology and Anatomy
  • State Key Laboratory of Virology

External person

Xiaolang Yan

  • LSU Pennington Biomedical Research Center
  • Louisiana State University
  • Departments of Neuroscience and Biostatistics

External person

Sadie Hebert

  • Dawson Hall
  • LSU Pennington Biomedical Research Center
  • University of Georgia
  • Department of Foods and Nutrition

External person

Emilia Papakonstantinou

  • University of Georgia
  • Harokopio University
  • Department of Foods and Nutrition
  • Department of Dietetics and Nutrition Science
  • Department of Foods and Nutrition, University of Georgia

External person

Dorothy B. Hausman

  • Department of Foods and Nutrition, University of Georgia
  • 263 Dawson Hall
  • University of Georgia
  • University of Georgia
  • Department of Foods and Nutrition
  • Department of Foods and Nutrition

External person

R. C. Bruch

  • Monell Chemical Senses Center
  • Pennington Biomedical Research Ctr.
  • Pennington Biomedical Res. Cen.
  • LSU Pennington Biomedical Research Center
  • Pennington Biomedical Res. Cen.

External person

Igor I. Rybkin

  • Louisiana State University
  • LSU Pennington Biomedical Research Center
  • Neuroscience Department

External person

D. P. Brewer

  • Department of Foods and Nutrition
  • University of Georgia

External person

Mingxia Shi

  • LSU Pennington Biomedical Research Center
  • Louisiana State University

External person

Christina Chotiwat

  • University of Georgia
  • Department of Foods and Nutrition
  • Department of Foods and Nutrition
  • Department of Foods and Nutrition

External person

Jacob S. Simpson

  • LSU Pennington Biomedical Research Center
  • University of Georgia
  • Departments of Neuroscience and Biostatistics
  • Department of Nutrition

External person

Stephen L. Hendry

  • LSU Pennington Biomedical Research Center

External person

Randall L. Mynatt

  • LSU Pennington Biomedical Research Center
  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia

External person

Heather M. Bowen

  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia
  • Department of Nutrition

External person

J. S. Patton

  • University of Georgia
  • Department of Pharmacological Sciences
  • Genentech Incorporated

External person

P. David Elkins

  • Louisiana Stt. Univ., 6400 P.
  • 6400 Perkins Road
  • LSU Pennington Biomedical Research Center

External person

Abram M. Madiehe

  • University of Georgia
  • LSU Pennington Biomedical Research Center
  • Department of Foods and Nutrition

External person

Cherie Rooks

  • Department of Foods and Nutrition
  • University of Georgia

External person

J. L. Kuijper

  • ZymoGenetics Corp.
  • ZymoGenetics, Inc.
  • University of Texas at Dallas

External person

S. B. Bramlett

  • LSU Pennington Biomedical Research Center
  • Louisiana State University
  • Exercise and Nutrition Program

External person

William E. Rainey

  • Georgia Health Sciences University
  • University of Michigan
  • Medical College of Georgia
  • University of Michigan, Ann Arbor
  • Department of Molecular and Integrative Physiology
  • Department of Physiology, Georgia Regents University
  • Augusta University
  • Departments of Molecular and Integrative Physiology and Internal Medicine
  • Department of Physiology
  • Departments of Pathology and Surgery
  • Departments of Molecular & Integrative Physiology and Internal Medicine
  • Department of Physiology, Pathology, Surgery, and Orthopedic Surgery
  • Department of Molecular and Integrative Physiology
  • Department of Physiology
  • Departments of Molecular & Integrative Physiology and Internal Medicine

External person

Robert R. Bowers

  • Medical University of South Carolina
  • Georgia State University

External person

C. Kay Song

  • Georgia State University
  • Center for Behavioral Neuroscience
  • Department of Biology
  • Department of Biology
  • Department of Biology

External person

Gary E. Truett

  • LSU Pennington Biomedical Research Center
  • University of Georgia

External person

Ariadne Legendre

  • University of Georgia
  • University of Georgia
  • Department of Foods and Nutrition

External person

Bradley D. Youngblood

  • LSU Pennington Biomedical Research Center

External person

T. G. Ramsay

  • Department of Foods and Nutrition
  • Pennington Biomedical Research Ctr.
  • LSU Pennington Biomedical Research Center
  • University of Georgia

External person

M. Pellymounter

  • Neurocrine Biosciences, Inc.
  • Neurocrine Biosciences Incorporated

External person

G. A. Bray

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center

External person

Liya Endale

  • University of Georgia
  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia

External person

Tyler Benson

  • Medical College of Georgia
  • Vascular Biology Center, Medical Collegeof Georgia, Georgia Regents University
  • Department of Medicine
  • Augusta University

External person

K. Mark Ansel

  • University of California at San Francisco
  • Department of Microbiology and Immunology

External person

Jie Lu

  • University of Georgia
  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia
  • Shandong Cancer Hospital and Institute
  • Johns Hopkins University
  • Division of Medical Microbiology

External person

Rudolph L. Leibel

  • Columbia University College of Physicians and Surgeons
  • Columbia University
  • Division of Molecular Genetics

External person

Erin Rodgers

  • Louisiana State University

External person

J. Y. Backlund

  • National Institutes of Health
  • Naylor Dana Institute for Disease Prevention

External person

Isabell J. Scherer

  • University of Georgia
  • Department of Foods and Nutrition

External person

Thomas W. Gettys

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center

External person

J. Zhou

  • National Institutes of Health
  • Building 10
  • NIH
  • National Institutes of Health, Bethesda
  • National Institutes of Health
  • Developmental Endocrinology Branch
  • Developmental Endocrinology Branch
  • Peking University
  • Department of Prosthodontics, School of Stomatology, Peking University
  • Department of Cariology and Endodontology
  • Faculty of Dentistry
  • The University of Chicago
  • Department of Medicine
  • Virginia Commonwealth University
  • Department of Physics
  • LSU Pennington Biomedical Research Center
  • Department of Obstetrics Gynecology
  • Zhejiang University
  • Department of Surgical Oncology
  • Yale University
  • Department of Surgical Oncology

External person

Judy McKinley Brewer

  • University of Massachusetts
  • Department of Biology

External person

L. A. Cohen

  • National Institutes of Health
  • Naylor Dana Institute for Disease Prevention

External person

Joanna R. Miragaya

  • Henry Ford Health System
  • University of Georgia
  • Department of Foods and Nutrition

External person

Tsugio Seki

  • Medical College of Georgia
  • Georgia Health Sciences University
  • Augusta University
  • Department of Physiology
  • Department of Physiology

External person

Israel Ramirez

  • Monell Chemical Senses Center

External person

Arthur D. Zimmerman

  • Medical College of Georgia
  • Department of Cell Biology and Anatomy
  • University Augusta
  • Department of Physiology
  • Augusta University

External person

Lisa C. Jordan

  • University of Georgia
  • Department of Foods and Nutrition

External person

J. J. Zachwieia

  • Louisiana State University
  • LSU Pennington Biomedical Research Center

External person

G. Armitage

  • University of Leeds

External person

Peter J. Huth

  • Mondelez
  • Research and Development Center

External person

Jones, W. K.

  • Kraft General Foods
  • Nutrition Department

External person

Veronica Prpic

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center

External person

L. De Jonge

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center

External person

K. Choi

  • National Institutes of Health
  • Seoul National University
  • Department of Microbial Chemistry
  • Naylor Dana Institute for Disease Prevention

External person

Ai Jun Li

  • Washington State University Pullman

External person

Alan Cheshire

  • Louisiana State University
  • LSU Pennington Biomedical Research Center

External person

Erin Keen-Rhinehart

  • Georgia State University
  • Department of Biology
  • Department of Biology

External person

Y. Chu

  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia

External person

J. A. Sheahan

  • University of Georgia

External person

D. Jewell

  • University of Georgia

External person

P. J. Wellman

  • Texas A&M University

External person

E. Rogers

  • LSU Pennington Biomedical Research Center

External person

S. M. Garn

  • University of Michigan, Ann Arbor

External person

Jeff Fisher

  • Emory University
  • Yerkes National Primate Research Center

External person

Martha J. Neal

  • Department of Foods and Nutrition
  • University of Georgia

External person

Mariano Russo

  • University of Georgia

External person

Hongnian Guo

  • University of Massachusetts
  • Department of Biology

External person

Mark E. Wilson

  • Center for Behavioral Neuroscience
  • Emory University
  • Center for Behavioral Neuroscience
  • Yerkes National Primate Research Center
  • Center for Behavioral Neuroscience

External person

Sonyja R. Thomas

  • Louisiana State University
  • LSU Pennington Biomedical Research Center

External person

Lianying He

  • Georgia Health Sciences University
  • Medical College of Georgia
  • Augusta University
  • Augusta University
  • Institute of Molecular Medicine and Genetics and Department of Neurology
  • Department of Neuroscience and Regenerative Medicine
  • James and Jean Culver Vision Discovery Institute
  • Department of Neuroscience and Regenerative Medicine, Medical College of Georgia, Georgia Regents University
  • Department of Neuroscience and Regenerative Medicine
  • Vascular Biology Center, Medical Collegeof Georgia, Georgia Regents University
  • Department of Pathology and Laboratory Medicine
  • Medical University of South Carolina

External person

Kor, H.

  • Kraft General Foods, Inc.
  • Mondelez
  • Kraft General Foods
  • Nutrition Department

External person

Lance Wells

  • Department of Biochemistry and Molecular Biology
  • University of Georgia
  • Complex Carbohydrate Research Center

External person

Koshiro Nishimoto

  • Medical College of Georgia
  • Tachikawa Hospital
  • University of Michigan, Ann Arbor
  • Tachikawa Hospital
  • Department of Molecular and Integrative Physiology
  • Department of Physiology
  • Department of Urology
  • Departments of Pathology and Surgery
  • Department of Urology
  • Augusta University

External person

J. L. Beverly

  • University of Georgia

External person

Cheryl H. Vaughan

  • Georgia State University
  • Department of Biology
  • Department of Biology

External person

Julie Palmondon

  • Université Laval
  • Université Laval
  • Department of Anatomy and Physiology

External person

Julia Volaufova

  • Louisiana State University
  • LSU Pennington Biomedical Research Center
  • Biostatistics Department
  • LOUISIANA STATE UNIV HSC NEW ORLEANS

External person

Jerilyn A. Walker

  • LSU Pennington Biomedical Research Center

External person

Adarsh Shankar

  • Henry Ford Health System
  • Cellular and Molecular Imaging Laboratory
  • Augusta University
  • Laboratory of Tumor Angiogenesis, Department of Biochemistry and Molecular Biology, Cancer Center, Georgia Regents University, Augusta, GA, 30912, USA.
  • University Augusta
  • Georgia Cancer Center
  • Department of Biochemistry and Molecular Biology
  • Department of Radiology
  • Department of Biochemistry and Molecular Biology
  • Department of Radiology
  • Cellular and Molecular Imaging Laboratory
  • Tumor Angiogenesis Laboratory
  • Tumor Angiogenesis Laboratory
  • Medical College of Georgia
  • Department of Biochemistry and Molecular Biology
  • Georgia Cancer Center

External person

Nilton Brito

  • State University of Maringá
  • Universidade Estadual de Maringá
  • Department of Morphophysiological Sciences

External person

J. A. Coffield

  • Dept. of Physiology and Pharmacology
  • University of Georgia

External person

Xinnuo Lei

  • Augusta University
  • Hunan Agricultural University

External person

M. F. Mouat

  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia

External person

Jason G. Cyster

  • University of California at San Francisco
  • Department of Microbiology and Immunology

External person

S. S. Pourciau

  • Louisiana State University
  • LSU Pennington Biomedical Research Center

External person

James D. Mintz

  • Georgia Health Sciences University
  • Medical College of Georgia
  • College of Georgia
  • Vascular Biology Center, Medical Collegeof Georgia, Georgia Regents University
  • Department of Pharmacology
  • Department of Physiology
  • Vascular Biology Center
  • Augusta University

External person

Marissa Seamon

  • Augusta University
  • Department of Physiology

External person

Edith E. Wollaston-Hayden

  • Department of Biochemistry and Molecular Biology
  • University of Georgia

External person

Sue Ritter

  • Washington State University Pullman

External person

Michael I. Vaill

  • Medical College of Georgia
  • Department of Physiology
  • Augusta University

External person

Nancy Saad

  • University Augusta
  • Department of Oral Biology
  • Augusta University
  • Department of Oral Biology

External person

Eric L. Bittman

  • University of Massachusetts
  • Department of Biology

External person

William A. Banks

  • Veterans Administration Geriatric Research Education and Clinical Center/Univ. of Washington
  • University of Washington
  • Department of Medicine

External person

Andrew Fischer

  • Center for Behavioral Neuroscience
  • Center for Behavioral Neuroscience

External person

Xiaojing Xu

  • Augusta University
  • Georgia Prevention Institute
  • Georgia Prevention Center
  • Section of Critical Care

External person

Marcia N D A Brito

  • State University of Maringá
  • Universidade Estadual de Maringá
  • Department of Morphophysiological Sciences

External person

Qiuhua Yang

  • Peking University
  • Medical College of Georgia
  • Drug Discovery Center
  • Department of Cellular Biology and Anatomy
  • Vascular Biology Center, Medical Collegeof Georgia, Georgia Regents University
  • Drug Discovery Center
  • Key Laboratory of Chemical Genomics, Shenzhen Graduate School, Peking University
  • State Key Laboratory of Chemical Oncogenomics
  • Augusta University

External person

Mark I. Friedman

  • Monell Chemical Senses Center

External person

Gloria G. Huddleston

  • Georgia State University
  • Center for Behavioral Neuroscience
  • Department of Biology

External person

Trudy L. Witt

  • LSU Pennington Biomedical Research Center

External person

T. R. Ramsay

  • Louisiana State University
  • LSU Pennington Biomedical Research Center

External person

Philip V. Holmes

  • Departments of Psychology, University of Georgia
  • University of Georgia
  • University of Georgia
  • Neuroscience Program, Biomedical and Health Sciences Institute, University of Georgia

External person

D. York

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center

External person

Andrea L. Haltiner

  • University of Georgia
  • Department of Foods and Nutrition

External person

Hong Ji

  • Monell Chemical Senses Center

External person

Ameya Champhekar

  • University of Massachusetts
  • Department of Biology

External person

Blair Wagoner

  • University of Georgia
  • Department of Foods and Nutrition

External person

Megan Dailey

  • Georgia State University
  • Department of Biology
  • Department of Biology

External person

Vanessa Lee

  • Emory University

External person

Andrew N. Clancy

  • Georgia State University
  • Center for Behavioral Neuroscience
  • Department of Biology

External person

David S. Weigle

  • University of Washington
  • Department of Medicine

External person

Philip J. Scarpace

  • University of Florida
  • Department of Pharmacology and Therapeutics

External person

Gilbertson, Timothy A.

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center

External person

Raven M. Jackson

  • Georgia State University

External person

Bingqiang Liu

  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology

External person

R. Young

  • University of Georgia

External person

Mary Margaret Mauer

  • Georgia State University
  • Department of Biology
  • Department of Biology

External person

D. D. Jones

  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia

External person

T. Nguyen

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center

External person

D. W. Horohov

  • Louisiana State University
  • LSU Pennington Biomedical Research Center

External person

R. A. Makula

  • University of Georgia

External person

De Souza, Errol B.

  • Neurocrine Biosciences, Inc.
  • Neurocrine Biosciences Incorporated

External person

J. Rood

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center

External person

Ye Chu

  • University of Georgia Tifton Campus
  • University of Georgia
  • Department of Foods and Nutrition
  • Department of Horticulture

External person

Zenab T. Khan

  • University Augusta
  • Medical College of Georgia
  • Department of Neurosurgery
  • Center for Nursing Research
  • Augusta University
  • Augusta University
  • Cancer Research Center

External person

L. L. Bellinger

  • Texas A&M University
  • Department Biomed. Sci.

External person

Sumbul Fatima

  • University Augusta
  • Medical College of Georgia
  • Department of Medical Laboratory
  • Department of Neurology
  • College of Allied Health Sciences
  • Departments of Medical Laboratory
  • Department of Medical Laboratory
  • Augusta University

External person

M. Cabanac

  • Université Laval

External person

Ying Xu

  • Department of Biochemistry and Molecular Biology
  • Department of Physiology
  • Shanghai University of Traditional Chinese Medicine
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology
  • Department of Biochemistry and Molecular Biology

External person

J. Zhou

  • LSU Pennington Biomedical Research Center

External person

P. R. Kramer

  • Texas A&M University
  • Department Biomed. Sci.

External person

Shailendra Giri

  • Mayo Clinic Rochester, MN
  • Henry Ford Health System
  • Dept. of Neurology
  • Department of Neurology, Henry Ford Hospital
  • Department of Experimental Pathology
  • Department of Neurology

External person

Clarke, Crystal

  • Pennington Biomed. Research Center
  • LSU Pennington Biomedical Research Center

External person

C. X. Wang

  • National Institutes of Health
  • Naylor Dana Institute for Disease Prevention

External person

Stephen Leshin

  • University of Georgia
  • Department of Foods and Nutrition

External person

E. Hervey

  • University of Leeds

External person

Wonmo Ahn

  • Augusta University

External person

Jessica E. Davenport

  • Department of Foods and Nutrition
  • University of Georgia

External person

Molly Braun

  • Medical College of Georgia
  • Department of Neurosurgery
  • Augusta University
  • VA Puget Sound Health Care System
  • University of Washington

External person

Dong, Guankuo

  • Augusta University
  • Department of Neuroscience and Regenerative Medicine, Medical College of Georgia, Georgia Regents University

External person

A. Grider

  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia

External person

Michael G. Tordoff

  • Monell Chemical Senses Center

External person

Omar L. Francone

  • Pfizer
  • Dept. of Cardiovasc. and Metab. Dis., Pfizer Central Research
  • Dept. of Cardiovasc. and Metab. Dis.

External person

Robert Bridger

  • Complex Carbohydrate Research Center
  • University of Georgia

External person

Marie Claude Roy

  • Université Laval
  • Université Laval
  • Department of Anatomy and Physiology

External person

Haiyan Gu

  • University of Georgia
  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia

External person

Yewei Xing

  • Georgia Health Sciences University
  • Medical College of Georgia
  • Department of Physiology
  • Augusta University

External person

Jacqueline M. Stephens

  • Louisiana State University
  • Department of Biological Sciences

External person

B. J. Mullen

  • University of Georgia
  • Department of Foods and Nutrition, University of Georgia

External person

Joseph R. Vasselli

  • St. Luke's-Roosevelt Hospital, and Columbia University Institute of Human Nutrition
  • Columbia University
  • Division of Pulmonary, Allergy, and Critical Care Medicine, Department of Medicine, Columbia University

External person

Katherine M. Nautiyal

  • University of Pennsylvania
  • Graduate Groups of Psychology and Neuroscience

External person

Samantha J. Haring

  • University of Georgia
  • Department of Foods and Nutrition

External person