The benefits of soluble non-bacterial fraction of kefir on blood pressure and cardiac hypertrophy in hypertensive rats are mediated by an increase in baroreflex sensitivity and decrease in angiotensin-converting enzyme activity

Girlandia Alexandre Brasil, Mirian de Almeida Silva-Cutini, Flávia de Souza Andrade Moraes, Thiago de Melo Costa Pereira, Elisardo Corral Vasquez, Dominik Lenz, Nazaré Souza Bissoli, Denise Coutinho Endringer, Ewelyne Miranda de Lima, Vinicia Campana Biancardi, June Ferreira Maia, Tadeu Uggere de Andrade

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Medicine & Life Sciences